I woke up this morning, my 34th birthday to breakfast in bed from my wonderful husband. Along with a beautiful bouquet of stargazer lilies (my favorite), he brought in a tray with passionfruit juice, soy milk, and Fruity Pebbles (which I crave often, but eat only rarely). Plus, he made a bookmark for me that has his wedding vows to me on it, so I can look at them every day.
For dinner, I asked that we just go out (so I could take a night off from cooking), and picked somewhere we both love - El Sombrero in Columbia City. I had a couple big ol' margaritas, and went for the one menu item I always think about getting but never order: Camarones Apretelados (Bacon wrapped Prawns). Yum.
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