Since our families where otherwise occupied with our wedding on Father's Day this year (we didn't realize it was so early this year!), Dan's family decided to still celebrate with a belated event down at his sister Jennifer's place.
Their home is on Lake Tapps, and right on the water. We were the first ones there, and just kicked back with a couple beers on the deck.
The rest of the family arrived, and Jennifer brought out some great caprese salad skewers - which is a great way to serve a dish that's so delicious, but usually sorta awkward to eat. The mozzarella was pre-marinated, so they were extra tasty.
It was a bit of a potluck, with Midge bringing fruit, Lisa bringing some potato chips, and Dan & I bringing a pasta salad with salmon, capers, olives, and all sorts of other stuff.
The main courses were pork, chicken, and some tofurky bratwurst for Tim & I. All of which Matt barbequed up for everyone.
And for dessert, they busted out a triple-berry cheesecake, which was really good - though I was too busy hitting golf balls into the lake to snap a picture.
No comments:
Post a Comment