Wednesday, December 30, 2009

Baked Falafel Salad

Tonight we made up some falafel (from a mix), baked them for 10 minutes in the oven (on silicone mats) at 375 degrees, and had them with some warmed pita slices, a mixture of chopped olives, diced tomatoes and crumbled goat cheese, and a sauce of Greek yogurt and chopped cucumber.

No comments: